MR PERCIVAL’S BRUNCH CLUB
Presented by St-Germain

Sunday Brunch at Mr Percival’s… A Riverside Ritual Begins.

Mr Percival’s Brunch Club launches Sunday, 23rd November marking the start of a limited weekly series set to redefine riverside Sundays.

From 11:30am to 3pm, slip into sun soaked elegance as brunch at Mr P’s unfolds from a leisurely morning affair into a full riverside celebration. Picture Amalfi inspired styling, citrus trees and river breezes on the deck, as Champagne flows from magnums and the St-Germain roving spritz cart makes its rounds.

The menu is designed to take guests on a culinary journey, from playful shared starters to indulgent mains, before finishing on a fresh, vibrant note with seasonal fruits and refreshing sorbets. As the day builds, resident DJs and surprise performers take over the decks, while Mr P’s gogo dancers bring the party to life.

Brunch, spritzes and good times by the river… This is Sunday, reimagined. Let’s bring that unmistakable sun kissed European energy to Brisbane.

BOOK HERE
 

SUNDAYS FOR FOUR WEEKS/ Beginning Sunday 23rd November

TIME/ 11.30am - 3pm

EAT/ Curated menu - shared starters, indulgent mains, fresh seasonal fruits and refreshing sorbets.

DRINK/ Menu inclusive of a cocktail on arrival - premium Champagnes & roving St-Germain spritz cart available

ENTERTAINMENT/ DJs, surprise performers and gogo dancers

TICKETS/ $85pp, inclusive of arrival beverage

DRESS CODE/ Keep it chic, smart casual with a refined European touch

MINORS POLICY/ This event is strictly 18+ only.


BOOK NOW

Book below and we’ll see you at the club.

COME TO THE CLUB
 

Mr PERCIVAL'S BRUNCH CLUB

Things to note:

We ask that any cancellation to your reservation be made no less than 24 hours prior by emailing contact@mrpercivals.com.au. For no shows or late cancellations, you may be subject to fee of $25 per person that will be applied to the credit card on file.

18 years and over .

Please email contact@mrpercivals.com.au with any dietary requirements 7-days prior.

Entry is subject to the discretion of our management and security teams.